There’s a bacterial balancing act going on inside your gut microbiome: the microorganisms in your intestinal tract. And you want them to be dominated by good bacteria (probiotics) that keep you healthy. Overpopulated, bad bacteria can cause bloating, diarrhea, constipation and other bowel disorders as well inhibit the absorption of nutrients that your body needs.Continue reading “The Good and Bad Bacteria Balance”
Author Archives: The AIM Companies
Bees and BarleyLife
Shared by Arnold and Judy Berkin, AIM Star Sapphire Directors in Ironbank, Australia. We first learned of green barley powder in 1987. Judy suffered from anemia constantly and took iron medication with its associated problems. After six weeks of daily use of this green powder, there was a major change in her blood ironContinue reading “Bees and BarleyLife”
Why AIM Members Are Called Diamonds
In the AIM network marketing world, Members are integral not only to the success of The AIM Companies™, but inseparable from the level of success. The more successful that Members are at building their AIM businesses, the more successful AIM grows. Members are like sales representatives of good health who are out in the worldContinue reading “Why AIM Members Are Called Diamonds”
Barley Baby
The nutrition a woman chooses for her herself can have a profound effect on both her health and that of her children. Tanya van der Westhuizen, AIM Director, knows this to be true after experiencing two completely different pregnancies: before and after AIM Nutrition that Works. After her first child was born prematurely, Tanya foundContinue reading “Barley Baby”
Is It Time for Inner Spring Cleaning?
Shared by Members Toni Lund, Teresa Schumacher and Amanda Maradiaga What has happened to the health of people in this great nation of ours? Many of today’s diseases have come about because of drastic changes in our environment, food that is being chemically treated and food additives that are toxic to our systems. So weContinue reading “Is It Time for Inner Spring Cleaning?”
A Leader Thinks Outside the Box
Being an independent distributor opens a world of ways to share the benefits of AIM products. It’s a great idea to always keep your options open and look for new opportunities that you may have never considered. Darlene Vandermey, AIM Director, decided to try something different after attending The AIM Companies’ 2017 Celebration in NashvilleContinue reading “A Leader Thinks Outside the Box”
Great Garlic
Depending on your perspective, garlic can be a welcome addition to nutrition or a to-be-avoided-at-all-costs odoriferous mess. Vampires would definitely have negative opinions about this stand-alone herb, but, then again, you don’t have to be a bloodthirsty monster to dislike garlic. Then again . . . there is an interesting connection between garlic and theContinue reading “Great Garlic”
AIM Keeps Me In the Game
Shared by Blake Thompson, son of Craig and Kristi Thompson, AIM Directors in Mars, Pennsylvania. AIM products have been a part of my life from an early age. I have been taking BarleyLife daily for as long as I can remember. Using AIM products daily has helped me live a healthy lifestyle, but AIM’sContinue reading “AIM Keeps Me In the Game”
Nutrition that Works!
March is a health awareness month for nutrition in North America. But where does this “awareness” originate and what is it all about? In the USA, the Academy of Nutrition and Dietetics focuses “on the importance of making informed food choices and developing sound eating and physical activity habits.” The 2018 campaign of the DietitiansContinue reading “Nutrition that Works!”
To Wheat or Not to Wheat … ?
That Is the Question In North America, one of the most commonly eaten grains is wheat. Toast in the morning, sandwiches at lunch, bread with dinner, not to mention the fact that wheat is an ingredient in the majority of processed and packaged foods found in your local supermarket and 7-Eleven. Think about it, wheatContinue reading “To Wheat or Not to Wheat … ?”
