Three Generations Using the AIM Products

AIM Group Builder Wendy Hewett lives in Australia. She became a Member in 2003 after picking up a copy of Dr. Hagiwara’s book in a local store. Wendy had always been interested in health, so she was constantly on the lookout for products to improve her own health and that of her children.

The health benefits of barley grass grabbed her attention, especially the growth factor, so she immediately started taking AIM’s green barley powder along with giving it to two of her three teenage children. The third teen was living away from home at a boarding school but would eventually enjoy AIM nutrition as well.

Through Wendy’s efforts, she won a prize to an AIM conference held in Cronulla, Sydney. And as another way to share AIM goodness with her family, Wendy brought along her daughter, Raven, who loved taking the Garden Trio for breakfast.

Today, Wendy continues to work night shifts and attributes her good health to the daily intake of BarleyLife, LeafGreens, Cocoa LeafGreens, Herbal Fiberblend and ProPeas along with rubbing Mag-nificence magnesium lotion all over her body. Interestingly, after using Mag-nificence lotion, she massages the excess on her hands through her hair and leaves it in. She believes it’s the shea butter in the lotion that makes her hair feel extremely soft.

Wendy’s mother thought that once her grandchildren were old enough, they would stop taking the AIM products. But little did she realize that not only would they continue on this healthy path but also start their own children on the products.

In fact, Wendy’s AIM nutritional intake has translated into a “like mother, like daughter” situation. Raven now shares her mother’s daily products as well as fit ’n fiber with her three children and her partner, encouraging them to use the products diligently. The AIM products now have a generational following with Wendy, her three children and four grandchildren, all powering ahead today.

Testimonials should not be construed as representing results everybody can achieve.

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The AIM Companies has been dedicated to improving the quality of people’s lives with life-changing products like BarleyLife and Herbal Fiberblend and by rewarding passionate Members with a free-enterprise compensation plan.

BarleyLife Helps Me to Live an Active Life

AIM Royal Emerald Director Susan Henriques has a long history with The AIM Companies™. An introduction to AIM back in 1992 turned her health around after being devastatingly ill for five years.

In the 1980s, Susan had been a very active woman, power walking 40 to 50 miles weekly. Then in the fall of 1987, she came down with what she thought was the flu. Feeling exhausted and with a fever and swollen lymph glands, Susan went to her doctor, but her situation only got worse.

“My muscles and joints began to hurt,” Susan recollected. “I became more and more tired.” As the weeks went by, she found it difficult to think clearly or put sentences together. And she began to experience short-term memory loss.

Susan visited 11 doctors and three hospitals over an 18-month period until finally being diagnosed with chronic fatigue syndrome (CFS). Essentially, Susan’s life as she knew it came to a halt, especially affecting the relationships with her husband, daughter and son. “I had long periods when I could not get out of bed,” Susan stated. “This went on for a few years.” It forced her to all but ignore her family.

For four painful years, Susan underwent regular testing and tried to find relief by taking antibiotics and antidepressants. But nothing helped until she and her husband attended a marriage ministry class, where the leader recommended that Susan try something: AIM’s barley grass powder.

After three months of taking one teaspoon a day, Susan felt some strength in her legs. And the results of her blood work were much improved. Seven months later, the pain began to go away, allowing her to skip the next doctor’s appointment and go on a vacation with her husband instead. Susan was finally able to enjoy a full and healthy life again.

Jumping ahead many years to early 2018, Susan contacted AIM to say how happy she was that BarleyLife has been certified gluten-free because she had been diagnosed with celiac disease in 2010. “I have taken as much as six tablespoons in a day and had no reaction,” Susan wrote. “It is such a comfort to me to know I can take it again. It’s been a blessing.”

Testimonials should not be construed as representing results everybody can achieve.

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The AIM Companies has been dedicated to improving the quality of people’s lives with life-changing products like BarleyLife and Herbal Fiberblend and by rewarding passionate Members with a free-enterprise compensation plan.

Guys and Supplementation

It can be a challenge to convince most guys that supplementing beyond muscle-building protein powder is a good thing. So let’s start there.

If you’re a guy reading this (or if you’re reading this and know a guy), ProPeas is a natural way to supplement protein intake. Building lean muscles, maintaining a healthy weight and boosting a fat-burning metabolism are just a few benefits of pea protein for men of all ages. It’s plant-based, so ProPeas is a healthy alternative to consuming meat.

Beyond supplemental protein, there’s so much more from AIM to support men’s health

Giving Guys a Healthy Helping Hand

Maintaining good health is often something that guys think about after there’s a problem. But proactive men know that eating (and sleeping) well, exercising and supplementing with AIM whole-food concentrates and natural health products contribute to their overall well-being and reduce the risk of many diseases.

AIM for Longevity

After Chairman’s Club Director Keith Thompson began tak­ing AIM products, his sons noticed a big difference in him. By using products such as energy-boosting Peak Endurance, Keith has gone rock climbing with his middle son, impressing people with his ability to make it through the really challenging parts. And he’s gone on 10-mile kayak trips and 22-mile bike rides with his boys. “I couldn’t have done any of this without AIM products,” Keith admitted. “My sons wish that I could have taken them when they were growing up.”

Chairman’s Club Director George McPherson has also been able to maintain an active lifestyle, and younger men and colleagues envy his strength and endurance. “I don’t know where I would be today without the AIM products,” George stated, relating the time many years ago when he was diagnosed with prostate cancer. Immediate surgery had been recommended. But he decided to opt for naturopathic IV treatments and AIM products, including the Garden Trio and Herbal Fiberblend along with ReAssure SP for prostate health. And to this day, George has never required the surgery.

Almost 30 years ago, Chairman’s Club Director Dr. John Shewfelt began taking BarleyLife, which is his favorite food. John and his wife, Marilyn, along with their kids and grandkids have seen positive health benefits over the years by taking AIM products such as BarleyLife.

For example, at the age of 64, John decided to have a thorough heart examination “to see how the old ticker was doing.” When he went in for the results, the cardiologist told him he had the heart of an ox and that all of his blood vessels were perfectly clear—no plaque buildup. “The cardiologist also said that he knew I used green food nutrition because none of his other patients had such healthy arteries. He had emigrated from Hong Kong, where he used to see healthy arteries all the time because people use green nutrition to stay healthy,” John stated. “When I finally told him about BarleyLife, he said ‘don’t stop using it’ and I never will.”

AIM’s Healthy Nutritional Edge

From a young age, AIM Director Dan Nichols had an unhealthy fear of disease. His father died at the age of 53 from a heart attack and his grandmother had cancer. In 2003, he came across healthy eating and juicing. “I suddenly realized you could fight disease with nutrition,” Dan stated, noting he has also been involved with regular exercise since his teen years.

After meeting AIM Star Sapphire Director Leré Robinson, Dan was introduced to AIM’s juice powders and got to know the heart of AIM. One of his children had allergies that were relieved by taking products recommended by Leré, including Leaf Greens and BarleyLife. For his entire family, BarleyLife would become a daily nutritional supplement. And Dan began a morning routine, taking BarleyLife Xtra, RediBeets and Peak Endurance as well as a daily shake made with ProPeas and fit’ n fiber. With healthy eating and AIM supplements, he and his family continue to “fight disease with nutrition.”

Bruce Crevier, AIM Preferred Member and AIM-sponsored athlete, turned a childhood fascination with basketball spinning into an entertaining show that would eventually take him and his family all across the USA and to over forty countries. Bruce and his wife Diane and their 12 children even performed their “Spin-tacular Basketball Show” on episodes of America’s Got Talent.

For good health, the Creviers had been juicing at home for many years but found it difficult to do when on the road. Finding The AIM Companies™ and whole-food concentrates like the Garden Trio allowed Bruce and his family to continue this healthy routine while traveling. And in 2017, the Creviers became the very first AIM-sponsored group whose demanding performances benefit from Nutrition that Works!

AIM has been in the business of helping people with high-quality supplements since 1982. Many of those individuals are guys who know that AIM nutrition helps to keep them in good health. But there will always be room for more AIM supplement guys.

Testimonials should not be construed as representing results everybody can achieve.

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The AIM Companies has been dedicated to improving the quality of people’s lives with life-changing products like BarleyLifePeak Endurance and ProPeas and by rewarding passionate Members with a free-enterprise compensation plan.

Water – The Essence of Life

“Once, during Prohibition,” said comedian W.C. Fields (1880-1946), “I was forced to live for days on nothing but food and water.” Of course, he was known for spiking his water, so for him it probably was not as bad as he made it sound.

Water is normally free and abundant and is necessary to replenish the body, which is composed of approximately 65 percent water. Having such a major presence in the body’s structure, water plays an obviously vital role in maintaining good health. For example, water aids digestion, flushes toxins, reduces fatigue, regulates body temperature, helps organs to function properly and, as a blood component, moves nutrients throughout the body. Plus, there is a correlation between water intake and weight control. So drinking enough water on a daily basis is essential.

The mantra for years was eight glasses of 8 ounces of water per day, or 64 ounces. No one is sure where this advice came from, but it is sometimes attributed to the Stillman Diet, which began recommending it back in 1967.

If life were only so simple.

In the last decade, a number of medical and nutrition specialists have increased the ante to 100 ounces per day (nearly 3 liters) . . . with some saying up to 20 percent of the water intake can come from food. There is even more specific advice than consuming 100 ounces of warm or cold water.

The Institute of Medicine recommends 91 ounces per day for women, 125 ounces for men . . . including the 20 percent food factor. A more specific recommendation calls for dividing your body weight by one-half and consuming that amount of water daily. The average weight for women is 169 pounds, for men it is 196 pounds.

And, just to keep something as simple as water in perspective, there are even a few studies concluding that 64 ounces per day is not necessary. But, generally, the move toward 100 ounces is becoming more the norm as a daily recommendation.

Water escapes the body in a variety of ways, so it should be replaced periodically during the day. Lungs expel up to 16 ounces of water daily just by breathing, sweaty feet account for 4 ounces, trips to the bathroom average 24 ounces of lost water daily, sleeping can result in as much as 16 ounces of water loss per night and normal perspiration aside from exercise is another 8 ounces.

The Cleveland Clinic cautions that water intake should not be confused with liquid intake. For example, liquid alternatives to water (soft drinks, juices, coffee, energy drinks) can contain 100 calories or more and a lot of sugar. The sugar content diminishes the rate water is absorbed by the body.

While comedian Fields was no friend of water, opining that water rusts pipes and
fish do disgusting things in it, nonetheless the 64 ounce recommendation is still good advice and 100 ounces per day is even better.

Water is essential for good health. And AIM powders such as BarleyLife, Just Carrots and RediBeets mix flowingly with water to create nutrient-rich beverages, delivering natural health benefits that are just a sip away.

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Since 1982, The AIM Companies has been dedicated to improving the quality of people’s lives with life-changing products like BarleyLife and Herbal Fiberblend and by rewarding passionate Members with a free-enterprise compensation plan.

AIM Keeps Me In the Game

Shared by Blake Thompson, son of Craig and Kristi Thompson, AIM Directors

AIM products have been a part of my life from an early age. I have been taking BarleyLife daily for as long as I can remember.

Using AIM products daily has helped me live a healthy lifestyle, but AIM’s salubrious effects have been most prevalent in my athletic career.

I started playing lacrosse in grade 5, and by freshman year of high school, I knew I wanted to play lacrosse in college as well.

In my first year of high school, I began taking Proancynol 2000, Frame Essentials and Peak En­durance in addition to BarleyLife. Using these products has greatly improved my availability in lacrosse. Today, I play Division 2 lacrosse at North Greenville University in Tigerville, South Carolina.

Throughout my high school and current college lacrosse career, I have played or started in every single lacrosse game. During this period of time, there have been multiple occasions when I was either ill or injured to the point when I thought there was absolutely no chance I would be able to compete in the upcoming game. However, with the power of Proancynol 2000 for boosting the immune system and the recovering power of Frame Essentials for muscles and joints, I was always well enough to play come game time.

During games and workouts, Peak En­durance gives me the fuel to perform at a high level for the entire duration of physically demanding two-hour practices and workouts six days out of the week.

All in all, AIM products have helped me to not just compete at the collegiate level in athletics, but also to live a happy lifestyle where I never have to worry about my health inhibiting me from doing the activities I love to do.

Testimonials should not be construed as representing results everybody can achieve.

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Since 1982, The AIM Companies has been dedicated to improving the quality of people’s lives with life-changing products and by rewarding passionate Members with a free-enterprise compensation plan.

To Wheat or Not to Wheat … ?

That Is the Question

In North America, one of the most commonly eaten grains is wheat. Toast in the morning, sandwiches at lunch, bread with dinner, not to mention the fact that wheat is an ingredient in the majority of processed and packaged foods found in your local supermarket and 7-Eleven.

Think about it, wheat is omnipresent. You can find it in different types of flour, bread, cereal extract, crackers, pasta, wheat germ, wheat starch: wheat, wheat, wheat . . . (resembling the shower-scene soundtrack of the movie, Psycho, for those with gluten issues).

And wheat is often present in somewhat hidden ways, such as artificial flavors, food starch, soy sauce, syrup, etc. You cannot escape it unless you carefully read labels and know which ingredients are wheat-based.

Good or Bad?

Here’s the thing: people have been eating foods that contain wheat for millenniums. But how wheat is grown and harvested has changed dramatically over thousands of years. Today’s crops are said to be vastly different from wheat plants of the past.

In fact, the past four decades have seen a shift to hybridized, high-yield wheat, which to quote Dr. William Davis, “is a genetically-unique plant that stands 18-24 inches tall, not the 4 1/2-foot tall ‘amber waves of grain’ we all remember.”

Dr. Davis is a renowned cardiologist who came to the conclusion that eliminating wheat from your diet can result in all sorts of health benefits, including weight loss, after asking his pre-diabetic and diabetic patients to remove wheat from their diets. The across-the-board positive results were beyond coincidence: weight loss, lower blood sugar levels and relief from a variety of health issues that included acid reflux, arthritic pain, chronic sinus infections, irritable bowel syndrome and migraine headaches. His claim that eating wheat causes heart disease remains controversial.

His book, Wheat Belly, became a bestselling book, and Dr. Davis went on to write several other well-received titles, including Undoctored: Why Health Care Has Failed You and How You Can Become Smarter Than Your Doctor. And a lot of people stopped eating wheat, which caused huge drops in sales of cereals and wheat in general.

It wasn’t just about eliminating gluten. Wheat contains over 1,000 proteins that have the potential to cause unexpected or odd responses, according to wheatbelly.com: “You might say that wheat is a perfectly crafted Frankengrain that almost appears like it was created to exert maximum health damage in the most desirable, irresistible form possible.”

Believe It or Not

Now, it is difficult to know what to believe these days, but with all of the Wheat Belly information and the initial idea of this blog being that wheat is such a dominant daily ingredient in North American diets, maybe there is something to be said for making a change.

This point in the blog is a “believe it or not” marker. Keeping anonymity by request, let’s just say that many years ago in a seasonally allergenic North American city, an individual was plagued by miserable springs, when pollen allergies created flu-like symptoms that made this person want to do nothing except lie on the couch, exhausted by sneezing and ever-flowing congestion. It was before the 2011 publication of Wheat Belly or the knowledge that city planners had played misogynistic Mother Nature and planted all-male varieties of trees that only produce pollen without dropping petals, berries or fruits that this red-eyed-in-the-spring individual decided to stop eating wheat. Why? Because wheat was something this person had eaten daily for a lifetime. Believe it or not, the result was no more seasonal allergies. No wheat, no allergies.

Perhaps others may want to take the wheat-less way and see what results. It’s tough because things like bread taste so good (because apparently wheat stimulates your appetite . . . and weight gain). Replacing wheat-based food with more vegetables that are fiber- and nutrient-rich without the weight gain is just one helpful step.

From an AIM perspective, choosing a glass of BarleyLife or the Garden Trio over two slices of buttered toast offers a nutrient-rich habit that you make on a daily basis. In other words, you train your stomach what is actually good for your body and not the other way around.

Testimonials should not be construed as representing results everybody can achieve.

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Since 1982, The AIM Companies has been dedicated to improving the quality of people’s lives with life-changing products, like BarleyLife and Garden Trio, and by rewarding passionate Members with a free-enterprise compensation plan.

Fall or Spring into Weight Loss

This year in the Northern Hemisphere, spring arrives on March 20, meaning the end of winter is in sight. In the Southern Hemisphere, March 21 is the first day of autumn, so the beginning of winter is on the way. Whatever the season, this is typically the time of year when a New Year’s resolution to lose weight loses ground (or grinds to a halt).

Unfortunately, shedding pounds and keeping them off isn’t easy for most people. There are so many diet plans to choose from and often difficult to maintain. Yet the truth about putting on weight or losing weight is about balance: calories in versus calories burned.

The type and quantity of food and drink consumed daily determine the calories in. Body metabolism and physical activity determine the calories burned. What if one simple dietary change could be made to lower caloric intake yet not make a person feel hungry all the time?

Filling Up with Fiber

If you or anyone you know has been struggling to lose weight, eating fiber-rich foods and taking AIM fit ’n fiber to maintain a high-fiber intake can help to take off pounds, keep them off and keep a person healthy.

The results of a study published in 2015 in the Annals of Internal Medicine suggest that “a simplified approach to weight reduction emphasizing only increased fiber intake may be a reasonable alternative for persons with difficulty adhering to more complicated diet regimens.”1

Eating a variety of fiber-rich foods, especially fruit, legumes and vegetables, keeps your stomach feeling full without an overload of calories to burn off. And the nutrient-rich, plant-based choices are healthy for you as well.

To further increase your intake of this essential carbohydrate, supplemental fiber from fit ’n fiber can be taken as a snack or even a meal replacement espe­cially since it delivers both insoluble and soluble fiber. A 2016 study conducted at the Uni­versity of Illinois at Urbana-Champaign determined “Soluble fiber beneficially impacts metabolism, and supple­men­tation may be a feasible ap­proach to improve body composition … ”2

So getting more filling fiber can be a simple change to help get the change in weight you desire.

1 Annals of Internal Medicine®, accessed January 3, 2018
2 The American Journal of Clinical Nutrition, accessed January 3, 2018

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Since 1982, The AIM Companies has been dedicated to improving the quality of people’s lives with life-changing products and by rewarding passionate Members with a free-enterprise compensation plan.

Testimonials should not be construed as representing results everybody can achieve.