The Red and Green of It All!

Christmas comes but once a year with presents ‘round the tree.

In a symbolically colorful way, it’s always Christmas at AIM. Red and green whole-food nutrition is available year-round: RediBeets and BarleyLife. And when you think about the holiday spirit of gift giving this time of year, it’s a year-round tradition at AIM as well: giving the gift of health.

Some people may think, “Wow! That’s a stretch of the imagination!” But in reality, with a 36-year history of improving people’s lives with high-quality, supplemental nutrition, it’s not just imagination that the AIM family has been sharing the gift of health worldwide. And as another year ends on a Christmassy note, this traditionally joyful time of year can act as a reminder of the gift that keeps on giving: Nutrition that works!

BarleyLife

The AIM Companies™ began improving people’s quality of life back in 1982 with a unique green powder that helped people to transform compromised health into wellness from its concentrated nutrition.

By extracting the incredibly nutritious elements found in inedible blades of barley grass and turning them into an edible juice powder, AIM succeeded in bringing an unparalleled source of greens into the world of network marketing, changing the lives of those who believe in the benefits of drinking a glass of grass.

Since BarleyLife isn’t everybody’s cup of tea, so to speak, AIM also encapsulated the green powder for those who can’t seem to swallow the taste but wish to enjoy its benefits.

Everyone has different tastes, but all can benefit from BarleyLife’s natural nutrients, which can never be duplicated in multi-vitamin and mineral pills. That’s because barley grass is among the most nutritious plants on the planet. So to supplement your plant-based food intake, you will find one of the healthiest sources of green nutrition in BarleyLife.

RediBeets

On its own or as part of the Garden Trio, RediBeets serves up the nutritional richness of red beets in a juice powder, so you get the concentrated nutrients from these taproot vegetables without having the messy task of juicing them yourself. That alone is a gift!
RediBeets powder makes it convenient to increase your intake of beet nutrients, including liver-healthy betaine and vegetable nitrate that converts to nitric oxide. Simply mix it in water to make a tasty red beverage filled with beet nutrition that supports healthy cell, heart and liver function.

AIM’s red and green whole-food supplements are colorful, nutritional ways to support the gift of health in your life and in the lives of others from Christmas present through Christmases yet to come.

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The AIM Companies has been dedicated to improving the quality of people’s lives with life-changing products like BarleyLife and Herbal Fiberblend and by rewarding passionate Members with a free-enterprise compensation plan.

 

The Beet Transition

Life includes any number of transitions over the course of time. The same can be said for AIM when you take a look at its 36-year history. One of the transitional changes common to any successful company is the introduction of new products. But the truth is that Members determine both the longevity of a product’s availability and what AIM continues to sell in the long run.

Red Rush Transition to RediBeets

Red Rush beet juice concentrate was added to the AIM product lineup four years ago, and it has been an amazing ride introducing AIM products to a new demographic of AIM Members. However, Red Rush will no longer be available around mid-2019 or earlier depending on current inventory. RediBeets can provide the same benefits with a larger serving size and lower shipping costs for Members. RediBeets was introduced over 25 years ago, and even after the introduction of Red Rush, RediBeets sales soared.

The Weight of Comparison

Just like Red Rush, AIM’s RediBeets provides an in­cre­dible source of veg­e­table nitrate. The body con­verts this nitrate into nitric oxide, a molecule that relaxes arteries for better circulation, lowers blood pressure and de­creases fatigue, just to name a few of its unique benefits. We have created a new RediBeets serving suggestion. For athletes, mix 4 teaspoons (16 grams) with 6 to 10 ounces of water. Take once daily, one to two hours prior to an activity.

When it comes to com­paring shipping and serving costs of RediBeets and Red Rush, you get a clearer un­­der­standing of why AIM RediBeets sales continue to climb.

RB-RR-chart-compare.jpg

In the end, Members purchase products that suit them best in terms of benefits and costs involved in receiving those benefits. For those of you who have built a downline with Red Rush, we want to help you transition them to RediBeets. Over the next several months, we will supply additional information and advice that will help. If you love Red Rush, we encourage you to try RediBeets at the new athlete serving size of 4 teaspoons and tell us what you think.

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The AIM Companies has been dedicated to improving the quality of people’s lives with life-changing products like BarleyLife and RediBeets and by rewarding passionate Members with a free-enterprise compensation plan.

LeafGreens and RediBeets for Liver Health

As part of your body’s digestive system, the liver is a triangle-shaped organ weighing around three pounds but plays a weighty role in the health of your body. Your liver is involved in over 500 functions, including bile production for digestion, detoxification and carbohydrate, fat and protein metabolism.

One of the liver’s primary functions is acting as a filter. All of the blood that passes through your digestive tract goes through the liver, which metabolizes your dietary nutrients into useful substances, storing essentials such as glycogen (sugar), vitamins and minerals and delivering them to cells when required.

The liver also filters toxins in the blood, so it plays a vital role in eliminating the compounds that can harm you along with giving your body the nutrient it needs. Every body needs such an effective filter.

Liver Support from AIM

All of the AIM whole-food powders can be beneficial for your liver by providing useful nutrients that are easily absorbed, circulated through your liver and directed to your cells when and where needed.

Examining LeafGreens and RediBeets for some of their unique nutrients and benefits, including detoxifying properties, gives you an idea of how AIM nutrition can support liver health.

LeafGreens

Along with the juice powder of young barley plants, LeafGreens con­tains the powders of spinach and four cruciferous vege­tables: arugula, broccoli sprout, kale and Swiss chard. A 2015 review article that examined plant consumption determined that “Green leaves are the best for liver health.”1

The leafy greens in LeafGreens are detoxifying and extraordinarily rich in plant compounds that your liver will recognize as useful substances. For example, sulforaphane in broccoli sprouts “is likely to be highly effective in improving liver function through reduction of oxidative stress.”2 Lutein in spinach may help to decrease inflammation and oxidative stress in the eyes and the liver.3

RediBeets

One of the unique nutrients in RediBeets is betaine, a key liver nu­trient found in vegetables like spinach and beets. The American Jour­nal of Clinical Nutrition pub­lished a 2004 article on betaine that reported the following:

• Studies show that be­taine improves liver function

• Betaine prevents or reduces accumulation of fat in the liver.

• This important human nutrient is absorbed rapidly and helps to maintain liver health.”4

Furthermore, a 2016 study showed that “betaine can halt and even reverse progression of the disruption of liver function.”5

LeafGreens and RediBeets are two great choices among AIM whole-food powders that support liver health with Nutrition that works!

References accessed August 1, 2018

1 Plants Consumption and Liver Health [Evidence-Based Complementary and Alternative Medicine Journal 2015]

2 Sulforaphane-rich broccoli sprout extract improves hepatic abnormalities in male subjects [World Journal of Gastroenterology 2015]

3 Lutein decreases oxidative stress and inflammation in liver and eyes . . . [Nutrition Research and Practice Journal 2012]

4 Betaine in human nutrition [The American Journal of Clinical Nutrition 2004]

5 Betaine chemistry, roles, and potential use in liver disease [Biochimica et Biophysica Acta Journal 2016]

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The AIM Companies has been dedicated to improving the quality of people’s lives with life-changing products like BarleyLife and Herbal Fiberblend and by rewarding passionate Members with a free-enterprise compensation plan.

Picture Perfect and Happily Healthy with Help from AIM Nutrition

Shared by George McPherson, Chairman’s Club Director

Over the years, I have dealt with a number of health problems, some far more serious than others. To this day, the AIM products have played a major role in keeping me healthy.

When Herbal Fiberblend first became available in 1988, I was dealing with painfully aggravating hemorrhoids, to the point where I had to have one of them removed. Thanks to Herbal Fiberblend, those uncomfortable issues are history.

In 2002, I was diagnosed with a deadly disease: prostate cancer. An appointment was scheduled for me to have surgery at Princess Margaret Cancer Centre. At that time, the immediate medical response was to remove the prostate if the PSA appeared to be elevating.

We decided to monitor and wait, and, in the meantime, we got connected to a naturopathic doctor who felt we were on the right track to try alternatives. I started on a series of chelation therapy and homeopathic medicines along with large amounts of the AIM products … and no surgery!

Nine years later, however, I had a blockage in my bowel and had immediate surgery to remove a tumor. The surgeon sent samples of this growth to test for cancer.

A few days later, the surgeon told us that the tumor was cancerous and recommended chemotherapy. He referred me to an oncologist, who said his reports showed I was nearing stage-4 prostate cancer and suggested I be a candidate for a new trial of experimental chemo.

That’s when my wife, Muriel, stepped in and stalled for time from any further “medical” moves. Again, my naturopathic doctor treated me naturally and complimented us for taking the AIM products.

I passed the 80-year mark in March of 2018 and still enjoy good health. I continue to take the Garden Trio, AIMega, Frame Essentials, PrepZymes, fit ’n fiber mixed with Herbal Fiberblend, which tastes good, along with a few others.

Now the route that we took to deal with prostate cancer the past 16 years may not be the answer for everybody, but it sure has worked for me.

Testimonials should not be construed as representing results everybody can achieve.

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The AIM Companies has been dedicated to improving the quality of people’s lives with life-changing products like BarleyLife and Herbal Fiberblend and by rewarding passionate Members with a free-enterprise compensation plan.

4 Beet Things Worth Knowing  

1 Beets are a variety of Amaranthaceae, which is the same plant family as Swiss chard. Like chard, beetroot greens can be eaten for an incredibly rich source of nutrients, including vitamins, minerals, beta-carotene, lutein and zeaxanthin. The roots are naturally sweet so some people may wonder whether or not it’s a fruit. But both the greens and root are edible vegetables. It’s the sweetness that may be confusing, especially since beetroot contains more natural sugar than any other vegetable. There are around 9 grams of sugar in one cup of cooked beets. One serving of AIM RediBeets contains only 3 grams of natural sugar from this super nutritious root vegetable.

2 Some people do not appreciate the somewhat earthy taste of beetroot. The source of that particular flavor is an organic compound that occurs naturally in beets:  geosmin. Beets that taste the best have a balance between geosmin and sugar. Interestingly enough, there’s a connection to the smell produced by rainfall on soil because of the presence of geosmin. Human beings have an incredible ability to detect the odor of geosmin in the air when rain falls on earth and disturbs this compound.  In fact, the estimation is that people can detect geosmin in as low a concentration as 5 parts per trillion. By comparison, that would be around one teaspoon of geosmin in 200 Olympic swimming pools. Consider this olfactory sensitivity the next time you get a whiff of rain . . . or a taste of beets.

3 The three main varieties of beets are red, golden and Chioggia.  An Italian heirloom variety, Chioggia beets are named after a town near Venice. This especially sweet beet is aptly nick-named both candy cane and candy stripe beet for its appealing red and white rings when the root is sliced. Golden beets are named for their interior orangey-yellow color. They tend to have an earthier taste and less sweetness than red beets due to the likely dominance of geosmin over sugar. Crimson red to the core, red beets are the most common type to appear on dinner tables, especially as a cooked vegetable or in delectable bowls of borscht soup. Red beets are the variety used to make the juice powder in RediBeets.

 4 Your best bet for understanding the nature of beets is 3 words than begin with bet: betalains, betacyanins and betaine. Betalains are water-soluble plant pigments. One classification is betacyanins, the pigment in red beets. Beetroot extracts containing betalains are used as food coloring in edibles that include soups, sauces, jams, fruit yogurt and ice cream. This distinctive pigment also finds its way into cosmetics and drugs. But beyond the outer use of coloring, betalains provide inner benefits for people from various health properties: anti-inflammatory, antioxidant, cancer-inhibiting and chemo-preventative. The betaine in beets is an amino acid compound that can help break down fatty acids in the liver and help people to recover from liver damage. Betaine may also help the liver to process harmful chemicals, such as carbon tetrachloride and ethanol, and eliminate them from the body.

The more you learn about beets, the more you realize that eating these vegetables and supplementing with RediBeets can support better health.

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The AIM Companies has been dedicated to improving the quality of people’s lives with life-changing products like BarleyLife and RediBeets and by rewarding passionate Members with a free-enterprise compensation plan.

It’s All about Quality

The evidence is out there: the more plant-based food a person eats, the lower the risk of developing a variety of chronic diseases, which, in turn, leads to a longer life.

But let’s be clear about one thing. Quality counts, so if your diet includes French fries and potato chips, both of which are plant-based, these so-called foods are not going to count as quality choices that reduce your risk of diseases. Refined grains that are usually found in crackers, cookies and cakes are also unhealthy plant-based food.

It’s really not confusing as to what constitutes quality plant-based food. Choose plant foods that haven’t been messed with, altered or packaged. Instead of processed apple slices sealed in plastic with a pretty label decorated with apple illustrations, eat a whole apple. Eat fresh kale, not processed kale chips in a plastic bag with an attractive green, leafy motif. Consuming plant-based food packaged by nature provides quality.

And you don’t necessarily have to eat vegetarian only. From the Harvard T.H. Chan School of Public Health, Dr. Ambika Satija stated, “For heart health protection, your diet needs to focus on the quality of plant foods, and it’s possible to benefit by reducing your consumption of animal foods without completely eliminating them from your diet.” Even the medical profession is getting and giving a much-needed education.

 The Difference Quality Makes

Study after study shows that consuming more high-quality plant-based food and less meat results in better health.

Mortality (National Health and Nutrition Examination Survey, 1999-2010)

Those with a high-quality plant-based diet were 27 percent less likely to die of any cause and 37 percent less likely to die of cancer.

 Coronary Heart Disease (Rotterdam Study):

Eating more plant protein and less animal-derived protein lowers the risk for coronary heart disease.

Consuming more animal protein and less plant protein increases the risk of heart disease.

Arterial Plaque (ELSA- Brazil Cohort Study)

Participants who regularly ate more plant-based protein were nearly 60 percent less likely to develop plaque in their arteries than those who ate more animal-based protein.

Type 2 Diabetes (The Singapore Chinese Health Study)

High intakes of red meat and poultry were associated with a higher risk of type 2 diabetes.

 AIM Quality

Supplementing high-quality plant-based food with high-quality AIM products providing concentrated plant nutrients packaged by nature can help to increase health benefits.

BarleyLife’s green nutrition from the juice powder of young barley plants delivers vitamins, minerals, antioxidants, enzymes, chlorophyll and a virtual wealth of plant nutrients.

ProPeas offers an alternative to meat so that you have a healthy choice of protein from peas.

AIMega provides every cell in your body with omega-3 and -6 essential fatty acids from organic seed oils.

Just Carrots, RediBeets, LeafGreens and CoCoa LeafGreens provide more quality choices of supplementation. And Red Rush contains 500 mg of vegetable nitrate per bottle of beet juice. All deliver high-quality plant-based nutrients from whole foods. Quality counts.

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The AIM Companies has been dedicated to improving the quality of people’s lives with life-changing products like BarleyLife and RediBeets and by rewarding passionate Members with a free-enterprise compensation plan.

 

Four Brain Health Habits

Around the world, approximately 50 million people are living with Alzheimer’s disease and other forms of dementia. In the USA, over 5 million people have age-related dementias. The figure in Canada is well over half a million.

Alzheimer’s is a disease that attacks the brain, affecting memory, thinking, behavior and personality, and ultimately causing death. Dementia is a general term referring to a severe decline in mental ability that gets in the way of daily life. A number of diseases can cause dementia, including Alzheimer’s, Huntington’s, Parkinson’s and vascular issues. However, Alzheimer’s may account for 60 – 80 percent of dementia cases.

The month of June brings awareness to Alzheimer’s disease and its effect on the brain, slowly diminishing people’s cognitive abilities and quality of life over time. As the leading voluntary health organization in care, support and research, the Alzheimer’s Association promotes four categories of lifestyle habits that people can put into practice as they age:

1.  Diet and nutrition

2.  Cognitive activity

3.  Social engagement

4.  Physical health and exercise

These lifestyle habits have been determined to be effective for aging well because research indicates that the combination of good nutrition and mental, social and physical activities may have a greater benefit in maintaining or improving brain health than any single activity. 1

AIM Brain Nutrition

AIM nutrition gives your cells a supplemental concentration of nutrients to help improve and maintain the overall health of your body and brain. For example, the natural profusion of nutrients from plant-based food in the Garden Trio offers incredibly good nutrition that can be taken daily as a lifestyle habit. Giving your body such nutritional wealth can also have a very positive effect on your mood and mental sharpness.

To target brain health, GinkgoSense delivers Ginkgo biloba extract, which contains compounds that support brain cells by increasing energy production. The resulting increased blood flow also helps deliver these compounds and other brain-healthy nutrients. 2 At the same time, ginkgo’s antioxidant properties help protect brain cells from free radical damage, which may play a role in the onset and development of Alzheimer’s disease. 3

Lifestyle habits that support brain health are worth full-time awareness and discipline to help lead you into golden years of well-being. Make one of those habits AIM nutrition.

1 Alzheimer’s Association
2 Cambridge University Press
3 Journal of the American Osteopath Association

[References accessed April 16, 2018]

Testimonials should not be construed as representing results everybody can achieve.

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Since 1982, The AIM Companies has been dedicated to improving the quality of people’s lives with life-changing products like BarleyLife, Just Carrots, RediBeets and GinkgoSense and by rewarding passionate Members with a free-enterprise compensation plan.