Consuming a diversity of plant-based foods provides you with such a wealth of nutrition, especially when it comes to phytonutrients. For the most part, these plant compounds have not been given dietary intake references; however, plant-based research continues to confirm their health benefits. Some of the most common phytonutrients in the human diet come fromContinue reading “The Flavonoid Advantage”
Category Archives: CranVerry+
Winterizing Your Body
With the onset of cold weather in North America, depending where you are on the continent, the temperatures are only heading downward in the months ahead. The changes can be gradual or sudden on any given day. Individuals respond differently to temperature fluctuations, but generally people in good health take up to two weeks toContinue reading “Winterizing Your Body”
The Plus of Resveratrol
CranVerry+ is immediately associated with the cranberry, especially since this dietary supplement is noticeably named after this tart fruit with a deep red hue. You get the entire berry as an extract in each serving: 500 mg to be exact. The plus sign after CranVerry refers to three additional ingredients. Along with cranberry extract, theContinue reading “The Plus of Resveratrol”
Please Pass the Flavonoids
With the increasing scientific focus on what is happening in the human microbiome and how it affects our health, it’s no wonder that there are an incredible number of studies that have taken place over the past few decades. Information comes out in dribs and drabs, and the odd discovery becomes a news item thatContinue reading “Please Pass the Flavonoids”
Aging Well with AIM Nutrition
If there is one secret to aging well, it is the sources of nutrition that you feed your body as the years go by.1 Consuming the right kinds of food adds up to “inner housekeeping” that makes for a healthy body environment. It’s a “nourishing your cells equals a healthy you” situation that is soContinue reading “Aging Well with AIM Nutrition”
The AIM Commitment to High-Quality Ingredients
AIM has been committed to high-quality ingredients ever since 1982, when the uniquely rich source of nutrients found in young barley grass was made available. That’s when the AIM commitment began, and it continues to this very day. You don’t have to look far into the AIM lineup to find examples. The following represent aContinue reading “The AIM Commitment to High-Quality Ingredients”
CranVerry+ vs. Candida
Along with friendly and unfriendly bacteria, one of the microorganisms that lives in the body’s microbiome is fungi. One is a species of yeast known as Candida, a pathogenic, parasitic, single-celled fungus. But it’s only as bad as it sounds when there is an overgrowth, just like the bad bacteria that serve a purpose whenContinue reading “CranVerry+ vs. Candida”
Oh My … Candida!
Back in the early 1970s, when Lisa was told she had Candida, she asked her doctor, “What does Tony Orlando have to do with my privates?” “I don’t understand,” the doctor replied. Lisa rolled her eyes and sang the chorus of the hit song: “Oh my Candida . . . we could make it together.”Continue reading “Oh My … Candida!”
Cranberries Being Studied as Way to Reduce Antibiotic Resistance
This Thanksgiving when you gather with friends and family, you’ll likely eat or at least be next to cranberry sauce. You might look at that sauce and think, “hey, that’s tasty!” or you may think something along the lines of “oh my, none for me,” but you probably won’t think “I bet these cranberries willContinue reading “Cranberries Being Studied as Way to Reduce Antibiotic Resistance”
Relief from Urinary Tract Infections
Shared by Rosie Reichert, AIM Preferred Member, San Antonio, Texas. I suffered for over fifteen years with symptoms of urinary tract infections (UTIs). Having been diagnosed with fibromyalgia as well, the years were filled with discomfort whenever I had to urinate and severe pain in my back, legs, pelvis, and kidneys. It was difficult for me to walk or physically doContinue reading “Relief from Urinary Tract Infections”
