Have you ever really looked at a plant? Engaged in a staring contest with a shrub or other green foliage? They are incredible creations, able to stay rooted to the earth without ever having to go anywhere to eat.
In fact, they make their own food from the presence of minerals and water in the soil, carbon dioxide in the air and light from the sun (without the need for sunscreen). It’s a combination of light (photo) and putting things together (synthesis).
These food factories also breathe in carbon dioxide and exhale oxygen, a colorless, odorless gas that supports life on the planet. And, again, they accomplish all of this while staying firmly planted, growing but not moving very far, except skyward.
Green Emotion
Some people believe that plants have feelings and respond to care and kindness even without visible motion (or emotion).
Such a believer, who will remain nameless, was once asked by a passing neighbor how he was able to keep the houseplants in his apartment so healthy because hers were always turning brown and dying.
His response was that he looked after the plants carefully, placing them where they got the right amount of light, keeping their leaves clean and watering them regularly. His neighbor looked at him questioningly and said, “You mean you have to water them?” This is a true anecdote.
Just like someone who doesn’t know the basics of plant care, some people simply have no idea of the importance of eating a lot of plant-based foods, especially those who in their heart of hearts hate eating vegetables.
Green Food
Plants are healthy food for humans and other animals that eat vegetation, providing carbohydrates, protein, fiber, vitamins, minerals and a wealth of other plant nutrients that people’s bodies thrive on. So veggie loathing really ought to be veggie loving even though you don’t have to become a vegetarian like a cow or an elephant.
The vegetarians of the animal kingdom are called herbivores. The African elephant is the largest of the plant-eater variety, consuming around 300 pounds of foliage daily to maintain its massive presence. Just like making prolonged eye contact with a plant, pondering the elephant-sized importance of eating non-animal nutrition is worth a little bit of mind time. Plant-based foods build healthy elephants and other creatures of all shapes and sizes, including humans.
The Greenest of Them All: Barley Grass
The AIM Companies™ is plant-based, beginning its 37-year supplemental history by tapping into the unparalleled wealth of nutrients in young barley plants that go into BarleyLife.
Firmly planted in the soil of the earth for millenniums, barley grass lay in waiting for someone who could extract its nutritional bounty so that humans could share the same benefits enjoyed by cows and other grass grazers.
That someone was Dr. Yoshihide Hagiwara, and his assertion that barley grass is the most nutritional plant on the planet paved the way for AIM to improve on getting the most nutrition out of blades of barley grass. Over the years, AIM has continued to maximize the nutrient levels for BarleyLife, including the lifeblood of plants: chlorophyll.
BarleyLife offers a supplemental source of whole food that goes hand in hand with choosing a plant-based diet, either partially or entirely. Taking this juice powder of young barley plants can help you to stay firmly planted on the path of good health . . . and keep you moving.
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The AIM Companies has been dedicated to improving the quality of people’s lives with life-changing products like BarleyLife and Herbal Fiberblend and by rewarding passionate Members with a free-enterprise compensation plan.