When you think about the five senses—hearing, sight, smell, taste and touch—you are using the organ that controls them all: your brain. Each sense is processed by your brain’s cerebrum through sensory transduction.
The primary sensory organs—eyes, ears, nose, tongue and skin—convert external sound, vision, odors, flavor and contact into electrical nerve impulses. This allows your brain to react and understand your environment, wherever you are. You want your brain to interpret these nerve impulses as accurately as possible at all times.
It all comes down to what and how you think and feel and the memory of this awareness. Supporting these vital sensory functions with wholesome food, exercise and sufficient sleep are effective ways to help your brain perform optimally.
Supplementing your dietary intake with GinkgoSense delivers botanical ingredients that are made to order for brain function by enhancing memory, vision and reaction to stress.
Ginkgo biloba extract combats inflammation while boosting circulation, which increases the availability of nutrients and oxygen for use by the brain.
Ashwagandha root is an adaptogenic herb that helps mind and body to cope with stress.
Curcumin extract helps cognitive function by being able to cross the blood-brain barrier and provide neuroprotective properties.
Black pepper extract advances the absorption of inflammation-fighting and stress-reducing curcumin.
Lutein and zeaxanthin are carotenoids that accumulate in brain tissue and the eyes, protecting against inflammation and oxidative stress.
Ginger root protects the brain with bioactive compounds that deliver antioxidant activity and fight inflammation.
The sum of these botanical ingredients adds up to logical sense for taking GinkgoSense in support of the organ in control of all five senses.
The AIM Companies 